top of page

Tri-tip road is a trianglar, highly flavourful cut of beef, cut from the bottom of the sirloin.

 

The New York Times Santa Maria Tri-Tip is a grilled delight – recipe available here.  

 

$28.00

Prices are based on the USDA monthly grass-finished beef price report.

1 roast per package, weight/sizes vary.

 

Killpecker Creek Cattle helps you to put tasty USDA certified grass-fed beef, with no antibiotics or hormones on your table. 

Tri-tip Roast

SKU: Tri-Tip
$28.00Price
    bottom of page